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Flavor scalping : ウィキペディア英語版 | Flavor scalping Flavor scalping is a term used in the packaging industry to describe the loss of quality of a packaged item due to either its volatile flavors being absorbed by the packaging or the item absorbing undesirable flavors from its packaging. A classic example is the absorption of various plastic flavors when soft drinks are stored in plastic bottles for an extended period. ==See also==
*Cork tainting
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Flavor scalping」の詳細全文を読む
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